Pages
Blogroll
-
Recent Posts
- Harvest Monday, August 21, 2017 – All Firsts
- Harvest Monday, August 7, 2017 – Garlic Failure + Floating Row Cover + Harvests
- Harvest Monday, July 31, 2017 – Containers Gardening
- Harvest Monday, July 17, 2017 – Containers Harvest
- Harvest Monday, July 10, 2017 – Sweet Potato Experiment #2 + Seedlings Update + …..
Categories
Archives
-
Monthly Archives: March 2012
Chickpeas Sprouts, Asparagus, Garlic Green & Penne Stir-fry
Garlic green, a spring culinary treat from my garden. (Click on photo to enlarge) Because I planted the garlic cloves closer than recommended last fall, I am now harvesting every other plant for cooking. Use as you would scallion. Both the white … Continue reading
Posted in Recipes, Sprouts
Tagged asparagus, chickpeas sprouts, dairy free, dried cranberries, garbanzo beans sprouts, garlic green, gluten free, penne pasta, sesame oil, stir frys, toasted nuts, vegan, vegetarian
77 Comments
Harvest Mondays, March 26, 2012
My Asian pear in bloom. Direct sowed sugar snap peas (24 feet) and regular peas (5 feet). All these seeds were a few years old so I soaked them for 24 hours before planting, will see how well they germinate. … Continue reading
Ma Po Tofu
Ma Po Tofu is a well known strongly flavored, spicy tofu dish from the province of Sichuan (Szechuan), China. Literal translation means “pocked marked face old lady’s tofu”. “Ma” means pocked marked face, “po” means old lady. Legend has it … Continue reading
Posted in Recipes, Tofu
Tagged aka miso, Asian chili sauce, bean sauce, dairy free, gluten free, ground meat, ground pork, miso, red miso, tofu
54 Comments
Harvest Mondays, March 19, 2012
Spring greetings from my garden to yours! Hellebores (Lenten Rose). One of the few plants the deer decided to leave alone, so far. Miniature Iris, the ones the deer could not get at. While walking around the property, I discovered a large clump … Continue reading
Posted in Harvest Monday
Tagged carrot, garlic green, hellebores, leeks, miniature iris, parsley, parsnip
73 Comments
Marinated Tofu, Asparagus & Portabella Mushroom Stir-fry
Tofu, a bland product, will take on the flavor of whatever food it is cooked with. It is happy with any meat, poultry, seafood or vegetables as its partner. Because it is bland, it will absorb whatever seasonings used to flavor it making it the ideal … Continue reading
Posted in Recipes, Tofu
Tagged asparagus, dairy free, gluten free, marinated tofu, meatless, portabella mushroom, red onion, sesame oil, tofu, vegan, vegetarian
38 Comments