Tag Archives: ginger wine

An Interesting Veggie Medley

In my fridge were chicory (radicchio), broccoli (from my windowbox, will post an update Monday, 12/10), napa cabbage, carrots and sunchoke. Thinking, what if I make a stir-fry combining all those veggies? What would this medley taste like? Would cooking rid the chicory of … Continue reading

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Chickpeas Sprouts & Butternut Squash Curry

Noticed one of my butternut squash in storage was looking a bit strange at the stem end. Upon close inspection, the stem broke off to reveal a squash borer, I was so disgusted at the sight I squashed the critter and … Continue reading

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Spicy Ping Tung

Right photo: Ping Tung eggplant flower. Ping Tung eggplant continues to produce well. Harvested quite a few more this week so decided to feature another eggplant dish. If you are not into spicy food, or your love it but it … Continue reading

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Shrimp & Asparagus Stir-fry

In my March 9, 2012 blog about asparagus I posted a salad recipe and offered suggestions on roasting, grilling and steaming asparagus, but I completely forgot about a stir-fry recipe. So here is an easy and simple stir-fry recipe featuring asparagus. The … Continue reading

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Curried Chickpeas (Garbanzo Beans) Sprouts, Cauliflower & Butternut Squash Stew

One of my butternut squashes (in storage since last fall) has developed a wrinkle and is not looking very happy, I should really do something with it, but what? I wanted something different besides soup. Remembering I have chickpeas sprouts in the freezer and … Continue reading

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