Tag Archives: brown rice

Chickpeas Sprouts & Butternut Squash Curry

Posted on November 9, 2012 by Norma Chang

Noticed one of my butternut squash in storage was looking a bit strange at the stem end. Upon close inspection, the stem broke off to reveal a squash borer, I was so disgusted at the sight I squashed the critter and … Continue reading →

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Freezing Tofu

Posted on January 6, 2012 by Norma Chang

Fresh tofu in any form can be frozen. Once frozen, fresh tofu changes from white to pale yellow. Thawed, it has a sponge-like texture. To freeze: Drain, place in a freezer bag. Label, date and freeze. Allow to freeze at … Continue reading →

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